Department of Food Science
Latest News
SPARK session on addressing student concerns to be held Oct. 23
October 17, 2025
Huck Institutes of the Life Sciences names 2025-26 seed grant recipients
September 15, 2025
Young girls may be less responsive to food fullness cues than young boys
September 11, 2025
Interdisciplinary Innovation Fellowship awards six trainee-led projects
September 02, 2025
Penn State Ag student Auja Bywater wins global research award
February 27, 2025
International food science summer school comes to Penn State
November 20, 2024
Wastewater monitoring can detect foodborne illness, researchers find
September 19, 2024
Food science researcher receives early career award
September 17, 2024
Sending a 'We Are!' to these Penn Staters — April 29
April 29, 2024
Foodborne-pathogen Listeria may hide from sanitizers in biofilms
January 24, 2024
Study of sourdough starter microbiomes to boost bread quality and safety
November 21, 2023
Ensuring that your first Thanksgiving feast is food-safe
November 15, 2023
Food Science Club spotlight: A community-based program
November 03, 2023
Dairy-free sorbets arrive at the Berkey Creamery
September 19, 2023
Tailgating this football season? Avoid a food safety fumble
September 22, 2022
College of Ag Sciences students taste Greek cuisine and culture on trip
September 14, 2022
Latest News
SPARK session on addressing student concerns to be held Oct. 23
October 17, 2025
Huck Institutes of the Life Sciences names 2025-26 seed grant recipients
September 15, 2025
Young girls may be less responsive to food fullness cues than young boys
September 11, 2025
Interdisciplinary Innovation Fellowship awards six trainee-led projects
September 02, 2025
Penn State Ag student Auja Bywater wins global research award
February 27, 2025
International food science summer school comes to Penn State
November 20, 2024
Wastewater monitoring can detect foodborne illness, researchers find
September 19, 2024
Food science researcher receives early career award
September 17, 2024
Sending a 'We Are!' to these Penn Staters — April 29
April 29, 2024
Foodborne-pathogen Listeria may hide from sanitizers in biofilms
January 24, 2024
Study of sourdough starter microbiomes to boost bread quality and safety
November 21, 2023
Ensuring that your first Thanksgiving feast is food-safe
November 15, 2023
Food Science Club spotlight: A community-based program
November 03, 2023
Dairy-free sorbets arrive at the Berkey Creamery
September 19, 2023
Tailgating this football season? Avoid a food safety fumble
September 22, 2022
College of Ag Sciences students taste Greek cuisine and culture on trip
September 14, 2022
