UNIVERSITY PARK, Pa. — Lauren Clymer has combined her passions of business, sustainability and self-exploration to truly excel in accounting.
Clymer, a student from Mertztown, a rural community southwest of Allentown, has been named the fall 2025 Penn State Smeal College of Business student marshal. The integrated master's of accounting/accounting major will graduate on Sunday with a 3.99 GPA and an expansive resume.
Her dedication to her professional career, extracurriculars and academics has been marked by three main themes.
No. 1: Sustainability
Throughout her college career, Clymer repeatedly participated in programs and opportunities that revolved around the theme of sustainability.
From volunteer roles such as her time volunteering at the Dr. Keiko Miwa Ross Student Farm and the Arboretum at Penn State, to going on international trips looking for climate solutions, her work and studies have combined sustainability and business.
As an initiative for the Smeal College of Business, she worked for a task force affiliated with Net Impact in fall 2024 to educate students about and encourage aluminum recycling.
“We did outreach to students, talking with them about what is and isn't actually recyclable,” she said.
In May of the same year, she took the course, ACCTG 397 and 399: Sustainability in Costa Rica: Balancing Profit and Planet in a Biodiverse Nation, supported by the Fred H. Schaefer Scholars in Accounting Program.
With the guidance and organization of Scott Collins, director of Smeal’s One-Year MAcc Program and a clinical professor of accounting, the group traveled to Costa Rica to explore how farmers and businesses in Monteverde and Tamarindo are altering their practices to respond to environmental and economic pressures.
“In Monteverde, we got to go visit a dairy farm and a coffee farm. The business owners shared their experiences, the challenges they're facing with climate change, and the solutions that they're trying to find to continue to be able to operate in their environment. It was eye-opening to be standing on their farm and see the obstacles they’re facing first-hand,” Clymer said.
This experience influenced Clymer’s academic path, she said, and inspired her Schreyer thesis.
“The culminating piece of that course was the discussion of how accounting disclosures for companies relay information related to sustainability. So, one huge impact of going through that course was that I decided that I wanted to study sustainability disclosures for my thesis and look at that at a closer level,” she said.
She focused her thesis on information asymmetry between European companies and the European Union’s Corporate Sustainability Reporting Directive under the guidance of Samuel Bonsall, Deloitte & Touche Excellence Professor and professor of accounting.
Clymer’s experiences formed how she thought about sustainability in business, she said.
“Picking the sustainable option is not only the best for their environment and the right thing to do, but also the right thing to do for financial sustainability,” she said.
No. 2: Mentorship
Sustainability has not been the only major component of Clymer’s academic and professional time at Penn State. She has also consistenly incorporated mentorship.
As vice president of development in the Blue and White Society, her position allowed her to constantly connect and network with alumni of Penn State as a whole as well as with Blue and White Society members.