“I have been very fortunate to be able have a long career in live production,” he said. “It has been a challenging and rewarding experience. The solid foundation I was provided by the University and college was the steppingstone that set me up for success.”
Being recognized by his peers and his alma mater for what he has accomplished is a great honor, Watkins said.
“I feel very humbled and proud to be receiving this award. I know many talented individuals have come through this department," he said.
Rebecca Krisher, professor and head of the Department of Animal Science, noted that she was proud to recognize Watkins as 2026 Distinguished Poultry Science Alumnus.
“Mike has built an exceptional career through his deep knowledge of live poultry production, practical leadership and sustained commitment to the industry,” she said. “He represents what we hope to see in our graduates: strong technical preparation and the ability to grow into positions of significant leadership. His work has contributed to the continued strength and advancement of the Pennsylvania poultry industry, and his more than three decades of professional achievement reflect well on Penn State’s poultry science program.”
The poultry industry has a lot to offer students graduating from the Department of Animal Science, according to Watkins.
“The opportunities are endless for those who put the effort in,” he said. “If a young person is willing to come in, work hard and bide their time, the sky is the limit. You will truly get out of it what you put in.”
Watkins and his wife Tricia reside in Liverpool. They have a daughter, Courtney. She and her husband, Ross, have three young children.
“The three little ones are Penn State fans and love to eat chicken,” Watkins said.
The Distinguished Poultry Science Alumnus Award will be presented to Watkins at the 2026 Poultry Sales and Service Conference on Sept. 16.