UNIVERSITY PARK, Pa. — Campus Dining’s first special dinner of the spring semester will celebrate the Lunar New Year on Jan. 29.
The event will feature entrees such as Szechwan short ribs, steamed cod, and homestyle tofu stir-fry. Soups, sides, specialty salads, desserts, a dim sum bar, and a strawberry fruit tea with popping boba special drink will also be available.
This year’s event will be held at all University Park dining commons during normal dinner hours.